If you’re looking for a recipe that’s crispy on the outside, juicy on the inside, and packed with flavor, this Cheesy Meat Tortilla Roll is the perfect choice. Made with minced meat, tortillas, and melted cheese, then baked until golden, this dish is not only easy but also irresistibly delicious. Pair it with a homemade garlic-cilantro tomato sauce, and you’ve got a crowd-pleasing meal that beats takeout every time!
📝 Ingredients
For the filling:
450 g minced meat (beef, chicken, or mixed)
1 white onion (grated or finely chopped)
1 egg
4 tortillas
100 g marbled cheese (grated)
Green onions (chopped)
100 g melted butter
For greasing:
1 egg
20 ml milk
For the sauce:
Fresh cilantro (finely chopped)
3 garlic cloves (minced)
60 g tomato sauce
Salt to taste
👩🍳 Preparation
Prepare the filling
Mix minced meat with onion, egg, salt, and pepper until well combined.
Spread the mixture evenly across each tortilla.
Sprinkle grated marbled cheese and chopped green onions on top.
Roll and assemble
Roll the tortillas tightly into logs.
Brush with melted butter to add flavor and crispiness.
Place them on a baking tray lined with parchment paper.
Grease and bake
Whisk together egg and milk, then brush the rolls.
Sprinkle extra cheese over the top.
Bake in a preheated oven at 180°C (350°F) for about 20–25 minutes, until golden brown.
Make the sauce
In a bowl, combine cilantro, garlic, tomato sauce, and salt.
Mix well to create a fresh, tangy dipping sauce.
Serve and enjoy
Slice the rolls and serve hot with the garlic-cilantro sauce.
Perfect with a side salad, rice, or even as a party snack!
🌟 Why You’ll Love This Recipe
Quick & easy: Made with simple pantry ingredients.
Cheesy & crispy: The tortillas bake into a golden crust with gooey cheese inside.
Versatile: Swap beef for chicken, turkey, or even a vegetarian filling.
Homemade sauce: Fresh garlic and cilantro add a zesty punch that pairs perfectly with the rich tortilla rolls.
✅ Final Thoughts
This Cheesy Meat Tortilla Roll with Garlic-Cilantro Sauce is the ultimate comfort food. Whether you’re cooking for family dinner, meal prepping for the week, or making party snacks, this recipe delivers big flavors with minimal effort.
Once you try it, you’ll never look at tortillas the same way again! 🌯✨