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Quick and delicious dessert for kids
Сегодня мы с вами попробуем приготовить необычное лакомство, которое станет настоящим украшением для children's holiday table – шоколадные яйца из белого шоколада.
To do this, we will need:
1) 500 grams of white chocolate;
2) several small balloons;
3) Packaging of ready-made pudding for filling (you can choose any other filling);
4) yellow dye.
Next, perform the following actions:
1. Blow up balloons (up to the size of a tennis ball).
2. Ломаем шоколад на маленькие кусочки и растапливаем (это можно с помощью водяной бани или в микроволновой печи). Важно выбрать качественный шоколад, который равномерно растопится и даст время для приготовления десерта.
3. Spread a sheet of baking paper on the table.
4. Take a balloon and dip it in chocolate a little more than halfway.
5. Put on paper and let cool.
6. Проделываем ту же процедуру для оставшихся шариков.
7. Chocolate hardens quite quickly. When we see that our blanks have become hard, we deflate the balloons with a needle or scissors and carefully remove them.
8. If desired, decorate the resulting shell with funny faces with melted dark chocolate.
9. Fill the shell with the finished dessert. I suggest vanilla pudding tinted with yellow dye to mimic the yolk, but you can choose any topping to your liking, such as vanilla custard.
Enjoy your meal!